Cake with two creams

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I beat the egg whites, I added water, then the sugar, and the yolks

then flour and bake with it ... until it passes the toothpick test.

I don't have pictures because I didn't have time

Cream 1

Put 200 ml of whipped cream on the fire, add the chocolate and when the chocolate is melted, remove from the heat, cool and beat until it becomes a fluffy cream, then add 200 ml of whipped cream.

Cream 2

whip the whipped cream then incorporate the yogurt.


cut the worktop in half

place the countertop, syrup, chocolate cream, then berry cream, syrupy countertop, and decorate according to your imagination ... I kept a little fruit cream, I greased the last countertop with it, then I scraped the chocolate

it was suuuuper good ...


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